Pear, Hazelnut and Goat Cheese Salad
salad with pear, hazelnut, and goat cheese Made this simple yet elegant salad with a ripe pear, toasted hazelnuts, and goat cheese the other night and it turned out so well I thought I’d write it up. I...
View ArticleWinter Reds Salad with Pomegranate Dressing
Salad with greens, winter fruits, and pomegranate dressing Crunchy, colorful and tangy pomegranate seeds enhance all kinds of dishes, so I’ve been happily anticipating The Salad Bar‘s December...
View ArticleRockin’ Raw Salad with Kale, Apple, Radish, Avocado and Ginger Honey Lemon...
kale salad with apples, avocado, and spring radishes “Dude, this salad is crazy. But it’s good,” said one of my young adult sons about this salad. “It’s got a lot of ginger flavor, good sweet-sour...
View ArticleArugula Salad with Roasted Grapes, Goat Cheese, and Candied Hazelnuts
Arugula salad with goat cheese, roasted grapes, and candied hazelnuts. Grapes are in season and a similar salad at Maialina Pizzeria prompted me to get around to roasting grapes for this arugula,...
View ArticleRosemary Lemon Roasted Figs
roasted figs Took me ’til the end of fig season, but after 4 or 5 batches I have these roasted figs just right! Thanks to my local Safeway produce clerk for ordering that last batch of figs for me. My...
View ArticleSage Apple Quinoa Stuffed Squash
Sage Apple Quinoa Stuffed Squash My mom is visiting, and last week I made a version of this tailored to her very restricted diet. With her celiac that version had no Field Roast (made with wheat...
View ArticleApple and Wensleydale with Cranberries Pizza
Cranberry Wensleydale Honeycrisp pizza A few days ago I started enough dough for two small pizza crusts, then set off for Costco to shop for, among other things, ingredients to top a dessert pizza. I...
View ArticleSweet Potato, Cranberry, and Pecan Gratin
Roasted sweet potatoes with cranberries and pecans It’s been interesting this year to see vegetarian Thanksgiving menus become completely mainstream. The New York Times has lots of vegetarian...
View ArticleChestnut Rosemary Diamante Bread Stuffing
Rosemary Diamante Chestnut Stuffing This year’s Thanksgiving was weird all around. One of my sons spent the day at his girlfriend’s house, my husband had the flu, and I could only contribute a little...
View ArticleFresh Peach Fig Chutney Garnish
Fig Peach Chutney I made this fresh peach and fig chutney garnish to go along with grilled halibut, roasted potatoes, and a salad. Peaches go on for a long time in summer and early fall, but fresh figs...
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